Group, Holiday & Closed Day Menu

                                 Dinners

Prime Rib Au Jus (20-23oz).......................................................21.95

Choice Porterhouse (20 oz)......................................................26.95

Fillet Mignon (10oz)...................................................................19.95

New York Strip (14oz)...............................................................20.95

Top Sirloin (10oz)......................................................................16.95

Lobster Tail (16-20oz Cold Water)............................................Market

Steak & Lobster Tail (6oz Tenderloin & 7oz tail)...............34.95 & up

Steak & Shrimp (6oz Tenderloin & 3 Jumbo Shrimp)....................17.95

1/2 Deep Fried Chicken...........................................................13.95

BBQ Pork Ribs..........................................................................15.95

Deep Fried Jumbo Shrimp(5 shrimp).......................................16.95

Deep Fried Sea Scallops........................................................14.95

Deep Fried Walleye.................................................................15.95

(Dinners Include: Relish Tray, Rolls,Tossed Salad or Coleslaw,

Choice of Potato: Baked, Fries, Oven Browns)

                     Lighter Side

Tenderloin Steak (6oz)..........................................11.95

1/4 Deep Fried Chicken..........................................9.95

Chicken Strips ........................................................7.95

Grilled Chicken Breast...........................................7.95

Grilled Pork Chop....................................................9.95

(Includes: Rolls, Tossed Salad or Coleslaw and

Choice of Potato:  Baked, Fries or Oven Browns)